Order results by:
| Issue | Title | |
| Vol 7, No 1 (2024) | Studying the possibility of using butter produced by the method of converting high fat cream in the production of puff products | Abstract similar documents |
| E. N. Pirogova, E. V. Topnikova, E. S. Danilova | ||
| "... сливочного масла, выработанного методом ПВЖС, для изготовления слоеного теста и изделий из него. В качестве ..." | ||
| Vol 7, No 4 (2024) | Influence of microbiological risks associated with spore-forming microflora on the quality and storability of butter from different production methods | Abstract similar documents |
| G. M. Sviridenko, M. B. Zakharova, E. V. Topnikova | ||
| "... и хранимоспособность сливочного масла в зависимости от способа его изготовления — сбиванием сливок (СС) или ..." | ||
| Vol 4, No 4 (2021) | Evaluation of microbiological risks in cream as a raw material for buttermaking | Abstract similar documents |
| G. M. Sviridenko, M. B. Zakharova, N. V. Ivanova | ||
| "... and storage capacity of cream used as a raw material for buttermaking. The objects of study were the following ..." | ||
| Vol 9, No 1 (2026) | Theoretical analysis of hydrodynamics of the cream churning process in a batch butter churn equipped with a Möbius strip working body | Abstract similar documents |
| Z. V. Guliev, K. H. Yakubov, E. M. Aliev | ||
| "... повышения эффективности производства сливочного масла, особенно для малых фермерских хозяйств, где ..." | ||
| Vol 1, No 1 (2018) | FERMENTED DAiRY PRODUCT FOR GERONTOLOGiCAL APPOiNTMENTS BASED ON AMARANTH PROCESSED PRODUCTS | Abstract PDF (Eng) similar documents |
| Valentina V. Kolpakova, Nataliya A. Tichomirova, Irina S. Gaivoronskaya, Nikolai D. Lukin | ||
| "... амарантового масла, содержащего сбалансированное соотношение ненасыщенные: насыщенные жирные кислоты ..." | ||
| Vol 1, No 4 (2018) | DETERMINATION OF VEGETABLE FATS IN FOOD PRODUCTS | Abstract PDF (Eng) similar documents |
| D. A. Utyanov, A. V. Kulikovskii, N. L. Vostrikova, A. N. Ivankin | ||
| Vol 1, No 3 (2018) | THE EFFECT OF COWS GENOTYPE ON THEIR PRODUCTIVITY AND MILK QUALITY | Abstract PDF (Eng) similar documents |
| Sergey V. Tyulkin | ||
| 1 - 7 of 7 Items | ||
Search tips:
- Search terms are case-insensitive
- Common words are ignored
- By default articles containing any term in the query are returned (i.e., OR is implied)
- Make sure that a word exists in an article by prefixing it with +; e.g., +journal +access scholarly academic
- Combine multiple words with AND to find articles containing all terms; e.g., education AND research
- Exclude a word by prefixing it with - or NOT; e.g., online -politics or online NOT politics
- Search for an exact phrase by putting it in quotes; e.g., "open access publishing". Hint: Quoting Chinese or Japanese words will help you to find exact word matches in mixed-language fields, e.g. "中国".
- Use parentheses to create more complex queries; e.g., archive ((journal AND conference) NOT theses)























