N. V. Nepovinnykh
Saratov State University of Genetics, Biotechnology and Engineering named after N. I. Vavilov
Russian Federation

Nataliia V. Nepovinnykh, Doctor of Technical Science, Professor, Foodstuff Technology Department

4, building 3, Peter Stolypin Ave., 410012, Saratov, Russia

Tel.: +7–917–209–30–94

S. V. Kozlov
Saratov State University of Genetics, Biotechnology and Engineering named after N. I. Vavilov
Russian Federation

Sergey V. Kozlov, Doctor of Veterinary Science, Professor, Animal Diseases and Veterinary and Sanitary Expertise Department

4, building 3, Peter Stolypin Ave., 410012, Saratov, Russia

Tel.: +7–917–214–19–38

I. V. Ziruk
Saratov State University of Genetics, Biotechnology and Engineering named after N. I. Vavilov
Russian Federation

Irina Vladimirovna Ziruk, Doctor of Veterinary Sciences, Professor, Department of Morphology, Animal Pathology and Biology

4, building 3, Peter Stolypin Ave., 410012, Saratov, Russia

Tel.: +7–917–324–48–56

V. S. Kutsenkova
Saratov State University of Genetics, Biotechnology and Engineering named after N. I. Vavilov
Russian Federation

Vasilissa S. Kutsenkova, Candidate of Technical Science, Docent, Foodstuff Technology Department

4, building 3, Peter Stolypin Ave., 410012, Saratov, Russia

Tel.: +7–927–115–66–01

Z. B. Ghorghi
Research Institute of Food Science and Technology; University of Tuscia
Islamic Republic of Iran

Zohreh Baratian Ghorghi, PhD, Department of Food Sensory and Cognitive Science, Research Institute of Food Science and Technology (RIFST)
Km. 12 Quchan Highway-Mashhad, Mashhad, Iran

Department for Innovation in Biological, Agro-Food, and Forest Systems, University of Tuscia 
01100 Viterbo, Italy

Tel.: +98 35425365

M. A. Hesarinejad
Research Institute of Food Science and Technology
Islamic Republic of Iran

Mohammad Ali Hesarinejad, PhD, Assistant Professor, Department of Food Sensory and Cognitive Science

Km. 12 Quchan Highway-Mashhad, Mashhad, Iran

Tel.: +98 35425365

S. Yeganehzad
Research Institute of Food Science and Technology
Islamic Republic of Iran

Samira Yeganehzad, PhD, Associate Professor, Department of Food Sensory and Cognitive Science

Km. 12 Quchan Highway-Mashhad, Mashhad, Iran

Tel.: +98 35425365