Eremina, Anastasia I., North-Caucasus Federal University, Stavropol
Eresko, L. G., Kuban Branch of V. M. Gorbatov’s Federal Research Center for Food Systems of Russian Academy of Sciences
Ermochenko, A. I., ITMO University
Erochenko, V. I., North-Caucasian Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Esipenko, R. V., Far Eastern State Technical Fisheries University (Dalrybvtuz)
Essaghah, A. E.A., Delta State University of Science and Technology
Essaghah, A. E. A., Department of Medical Laboratory Science, Delta State University
Evdokimov, Ivan A., North-Caucasus Federal University, Stavropol
Eveleva, V. V., All-Russia Research Institute for Food Additives — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Evteev, A. V., Saratov State Agrarian University named after N.I. Vavilov
Falih, M. A., Department of of Dairy Science and Technology, College of Food Sciences, University of AL-Qasim Green
Fan, Q. Ch., Phu Yen University
Fatriani, R., Tropical Biopharmaca Research Center, IPB University
Fedorov, A. V., ITMO University; All-Russian Scientific Research Institute of Fats
Fedorova, O. S., Kaliningrad State Technical University
Fedortsov, Nikita M., North-Caucasus Federal University, Stavropol
Fedoseenko, O. V., City Supermarket LLC
Fedotova, O. B., All-Russian Dairy Research Institute
Fedulova, L. V., V.M. Gorbatov Federal Research Centre for Food Systems, RAS
Fedulova, L. V., V. M. Gorbatov Federal Research Center for Food Systems
Fedulova, Liliya V., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, Moscow
Fedyanina, N. I., All-Russian Scientific Research Institute of Technology of Preservation — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Fedyanina, N. I., Russian Research Institute of Canning Technology
Filatova, A. V., Institute of Bioorganic Chemistry
Fomenko, I. A., Russian Biotechnological University
Fomenko, I. A., Russian Biotechnological University (ROSBIOTECH)
Fomenko, O. Yu., All-Russian Dairy Research Institute
Fomina, T. A., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences; National Centre for Safety of Aquatic Fisheries Products and Aquaculture
Fomina, T. A., V. M. Gorbatov Federal Research Center for Food Systems; National Centre for Safety of Aquatic Fisheries Products and Aquaculture
Fomina, T. A., V. M. Gorbatov Federal Research Center for Food Systems; Nation Center for Fish and Agricultural Product Safety
Fursova, N. A., Russian Research Institute of Food Biotechnology is a Branch of Federal State Budget Institution of science "Federal Research Center of Food, Biotechnology and Food Safety"
Gaaz, T. S., College of Engineering and Technologies, Al-Mustaqbal University
Gaina, B., Academy of Sciences of Moldova
Gaivoronskaya, I. S., All-Russian Research Institute of Starch and Starch-containing Raw Materials Processing — Branch of Russian Potato Research Centre
Gaivoronskaya, I. S., All-Russian Research Institute of Starch and Starch-containing Raw Materials Processing — Branch of Russian Potato Research Centre
Gaivoronskaya, Irina S., All-Russian Scientific Research institute of Starch Products — branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS
Galaktionova, E. A., National Research University Higher School of Economics
Galal, W. K., Crops Technology Research Department, Food Technology Research Institute, Agricultural Research Center
Galouz, M. S., University M’hamed Bougara
Galstyan, A. G., All-russian scientific research Institute of the Brewing, Non-Alcoholic and wine Industry — Branch of the V.M. Gorbatov Federal research Center for Food systems of russian Academy of sciences
Galstyan, Aram G., All-Russian Scientific Research institute of the Brewing, non-Alcoholic and Wine industry — Branch of the V.M. Gorbatov Federal Scientific Center of Food Systems of RAS
Ganin, M. Y., All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industry
Ganin, M. Yu., All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industry
Gavrichenkov, Yu. D., All-Russian Scientific and Research Institute for Grain and Products of its Processing — Branch of the V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Gbotognon, O. J., Department of Food Science and Technology, Laboratoire de Biocatalyse et des Bioprocédés, Université Nangui Abrogoua
Gerasimov, T. V., All-Russian Scientific Research Institute of Confectionery Industry — Branch of V. M. Gorbatov’s Federal Research Center for Food Systems of RAS
Gerasimov, Timofei V., All-Russian Scientific Research Institute of Confectionery Industry — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS, Moscow
Gernet, M. V., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Gernet, Marina V., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of RAS; Moscow State University of Food Production
Gharaviri, M., Russian Biotechnological University

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)