Nabiyev, A.  H., Institute of Bioorganic Chemistry of the Academy of Sciences of Uzbekistan
Nagainikova, Ju. R., All-Russian Scientific and Research Institute for Grain and Products of its Processing — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Nasonova, V. V., V.M. Gorbatov Federal Research Center for Food Systems
Nasser, E. K., Department of Food Science, College of Agriculture, University of Basrah, Basrah Iraq 3 Date Palm Research Centre, University of Basrah
Naw, S. W., Department of Chemistry, Myitkyina University
Nebezhev, K. V., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of RAS
Nefyodov, A. D., ITMO University
Negoița, C. Lu., Technical University of Moldova
Negrutsa, I. V., All-Russia Research Institute for Food Additives — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS
Nekrasov, R. V., L.K. Ernst Federal Research Center for Animal Husbandry
Nematov, E. H., Islam Karimov Tashkent State Technical University
Nepovinnykh, N. V., Saratov State University of Genetics, Biotechnology and Engineering named after N.I. Vavilov
Neverova, O. P., Ural State Agrarian University
Nikitin, I. A., Plekhanov Russian University of Economics
Nikitina, Ju. V., All-Russian Scientific Research Institute of Butter- and Cheesemaking
Nikitina, M. A., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Nikitina, M. A., V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences
Nikitina, M. А., V. M. Gorbatov Federal Research Center for Food Systems
Nikitina, M. A., V.M. Gorbatov Federal Research Center for Foods Systems of RAS
Nikitina, M. A., V.M. Gorbatov Federal Research Center for Foods Systems
Nikitina, Yu. V., All-Russian Scientific Research Institute of Butterand Cheesemaking —Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Nikityuk, D. B., Federal Research Center for Nutrition, Biotechnology and Food Safety; I.M. Sechenov First Moscow State Medical University
Nikolina, A. D., South Ural State University
Nitsievskaya, K. N., Siberian Federal Research Center of Agrobiotechnologies Russian Academy of Sciences
Novikova, M. V., All-Russian Research Institute for Food Additives
Novikova (Zakharova), M. V., All-Russian Research Institute for Food Additives
Novinyuk, L. V., All-Russia Research Institute for Food Additives — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS
Novinyuk, L. V., All-Russia Research Institute for Food Additives — Branch of V. M. Gorbato Federal Research Center for Food Systems of RAS
Nurfadhila, L., Department of Pharmacy, Faculty of Health Sciences, Singaperbangsa Karawang University

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)