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Idris, Y. M.A., Department of Food Science and Technology, College of Agricultural Studies, Sudan University of Science and Technology
Ignatova, N. I., Russian Research Institute of Food Biotechnology — branch of the Federal State Budgetary Institution of Science of the Federal Research Center for Nutrition, Biotechnology and Food Safety
Igoryanova, N. A., All-Russian Scientific Research Institute of Grain and Products of its Processing — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of RAS
Ilina, M. A., Peter the Great St. Petersburg Polytechnic University
Illarionovа, E. E., All-russian research Institute of dairy Industry
Illarionovа, Elena E., All-Russian Research institute of Dairy industry
Ionov, V. V., Russian Research Institute of Food Biotechnology — branch of the Federal State Budgetary Institution of Science of the Federal Research Center for Nutrition, Biotechnology and Food Safety
Irfandi, R., Department of Biology Education, Faculty of Teacher Training and Education, Universitas Puangrimaggalatung
Isoje, E. F., Department of Biochemistry, Faculty of Science, Delta State University of Science and Technology
Ivankin, A. N., Bauman Moscow State Technical University
Ivankin, A. N., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences; Bauman Moscow State Technical University
Ivanova, N. V., All-Russian Scientific Research Institute of Butter- and Cheesemaking
Ivashkovski, S. N., Moscow State Institute of International Relations (University) of the Ministry of Foreign Affairs of the Russian Federation

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