Aryzina, M. A., V. M. Gorbatov Federal Research Center for Food Systems
Ashok, P. K., Gyani Inder Singh Institute of Professional Studies
Ashraf, A., Cairo University
Aslanova, M. A., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Aslanova, M. A., V. M. Gorbatov Federal Research Center for Food Systems
Assous, M. T. M., Agricultural Research Center
Astafyeva, O. V., All-Russia Research Institute for Food Additives
Asyakina, L. K., Kemerovo State University
Atanasov, P. R., Russian State Agrarian University — Moscow Timiryazev Agricultural Academy
Atieya, Kh. M., Agricultural Research Center
Avilova, S. V., All-Russian Scientific Research Institute of Refrigeration Industry — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Awlqadr, F. H., Food Science and Quality Control, Halabja Technical College, Sulaimani Polytechnic University
Azimova, L. B., Institute of Bioorganic Chemistry
Aziz, M. M., Cairo University
Babich, O. O., Immanuel Kant Baltic Federal University
Babich, O. O., Baltic Federal University I. Kant
Badran, E. F., Cairo University
Baioumy, A. A., Cairo University
Bakharev, V. V., Peter the Great St. Petersburg Polytechnic University
Bakhtiyarova, A. K., Immanuel Kant Baltic Federal University
Bakumenko, O. E., Russian Biotechnological University
Balanov, P. E., ITMO University
Balashova, M. S., I. M. Sechenov First Moscow State Medical University (Sechenovskiy University)
Baluyan, Kh. A., Scientific Research Institute for the Baking Industry
Bannikova, A. V., Saratov State Agrarian University named after N.I. Vavilov
Baochen, L., College of Food Science and Engineering, Jilin University
Bariz, A. M., Department of Biology, Faculty of Mathematics and Natural Sciences, University Padjadjaran
Barkovskaya, I. A., All-Russian Dairy Research Institute
Barykina, E. S., Ural State Agrarian University
Base, R. L., University of Science and Technology of Southern Philippines
Baskakov, A. V., All-Russian Scientific Research Institute of Confectionery Industry; Russian Biotechnological University (BIOTECH University)
Baskhamdgieva, B. D., V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Bazaraa, W. A., Cairo University
Bazhenova, A. E., All-Russia Research Institute of the Confectionery Industry
Bazhenova, B. A., East Siberian State University of Technology and Management
Belenko, A. A., V. M. Gorbatov Federal Research Center for Food Systems
Belenko, A. A., V. M. Gorbatov Federal Scientific Center for Food Systems of the Russian Academy of Sciences
Belkhodja, H., Laboratory of Bioconversion, Microbiology Engineering and Health Safety, University Mustapha Stambouli of Mascara
Belova, D. D., All-Russian Research Institute of Food Additives
Belova, I. A., All-Russian Research Institute of the Confectionery Industry
Belyaeva, L. I., Federal Agricultural Kursk Research Center
Belyakova, Z. Yu., All-Russian research Institute of dairy industry
Belyavskaya, I. G., Russian Biotechnological University
Benamara, S., University M’hamed Bougara
Benattouche, Z., Laboratory of Bioconversion, Microbiology Engineering and Health Safety, University Mustapha Stambouli of Mascara
Berezina, E. A., ITMO University
Bero, A. L., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Bessarab, O. V., All-Russian Scientific Research Institute of Preservation Technology
Bigaeva, A. V., V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Bigaeva, A. V., V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)