Oganesyants, L. A., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Oganesyants, L. A., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Oganesyants, L. A., All-Russian Research Institute of Brewing, Non-Alcoholic and Wine-making Industry
Oghroro, E. E.A., Delta State University of Science and Technology
Okom, S. U., Department of Biochemistry, Faculty of Science, Delta State University of Science and Technology
Okoro, E. O., Department of Medical Laboratory Science, Delta State University
Okoro, I. O., Department of Biochemistry, Faculty of Science, Delta State University
Okpoghono, J., Department of Biochemistry, Faculty of Science, Delta State University of Science and Technology, Ozoro, Delta State, Nigeria 2 Department of Biochemistry, Faculty of Science, Delta State University
Okpoghono, J., Department of Biochemistry, Faculty of Science, Southern Delta University
Oleinikova, V. A., All-Russian National Research Institute of Viniculture and Winemaking “Magarach” of RAS
Orlova, O. N., North-Caucasian Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Osipchuk, I. R., Russian Biotechnological University
Osipov, A. I., Agrophysical Research Institute
Osipov, M. V., All-Russian Research Institute of the Confectionery Industry
Osipova, V. P., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Ostapenko, A. V., Federal Agricultural Kursk Research Center
Ostreczova, N. G., Vologda State Dairy Farming Academy named after N. V. Vereshchagin
Ostrenko, K. S., L.K. Ernst Federal Research Center for Animal Husbandry
Ostroukhov, D. V., All-Russian Scientific Research Institute of Butter- and Cheesemaking
Ostroukhova, I. L., All-Russian Scientific Research Institute of Butter- and Cheesemaking — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Ostroukhova, I. L., All-Russian Scientific Research Institute of Butter- and Cheesemaking of RAS
Ostroukhova, I. L., All-Russian Scientific Research Institute of Butter- and Cheesemaking
Ovchinnikova, E. G., All-Russian Scientific Research Institute of Butter- and Cheesemaking — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Ovchinnikova, E. G., All-Russian Scientific Research Institute of Butterand Cheesemaking — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Ovchinnikova, E. G., All-Russian Scientific Research Institute of Butter- and Cheesemaking — Branch of V. M. Gorbatov Federal Research Center for Food Systems, RAS
Ovchinnikova, E. G., All-Russian Scientific Research Institute of Butter- and Cheesemaking
Overchenko, M. B., Russian Research Institute of Food Biotechnology — branch of the Federal State Budgetary Institution of Science of the Federal Research Center for Nutrition, Biotechnology and Food Safety
Overchenko, M. B., All-Russian Scientific Research Institute of Food Biotechnology is a branch of the Federal State Budgetary Institution «Federal Research Centre of Nutrition, Biotechnology and Food Safety»
Owheruo, J. O., Faculty of Science, Department of Food Science and Technology, Delta State University of Science and Technology
Owheruo, J. O., Delta State University of Science and Technology
Panasyuk, A. L., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Panasyuk, A. L., All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
Panasyuk, A. L., All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industry
Panasyuk, A. L., All-Russian Research Institute of Brewing, Non-Alcoholic and Wine-making Industry
Panasyuk, Alexander I., All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industry — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS
Pandey, P., Babasaheb Bhimrao Ambedkar University; University of Alberta
Pankratov, G. N., All-Russian Scientific and Research Institute for Grain and Products of its Processing — Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Pankratov, G. N., All-Russian Scientific and Research Institute for Grain and Products of its Processing
Pankratov, I. V. , Russian Research Institute of Canning Technology
Papakhin, A. A., All-Russian Scientific Research Institute for Starch Products
Patrakova, I. S., Kemerovo State University
Patshina, M. V., Kemerovo State University
Paul, B., CHIBAS, Quisqueya University; UMR ART-Dev’, Montpellier University, Montpellier, France
Pavlenko, S. I., Odessa National Academy of Food Technologies
Pavlenko, S. V., Russian Research Institute of Food Biotechnology — branch of the Federal State Budgetary Institution of Science of the Federal Research Center for Nutrition, Biotechnology and Food Safety
Pavlova, T. A., All-Russian Scientific Research Institute of Butterand Cheesemaking —Branch of V. M. Gorbatov Federal Research Center for Food Systems of RAS
Payurova, E. N., National Research University Higher School of Economics
Pchelkina, V. A., V.M. Gorbatov Federal Research Center for Food Systems
Pchelkina, V. A., V. M. Gorbatov Federal Research Center of Food System
Pchelkina , V.  A., V. M. Gorbatov Federal Research Center of Food Systems

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)