Manzhieva, Bairta S., All-Russian Research Institute for Food Additives — Branch of V.M. Gorbatov Federal Research Center for Food Systems of RAS, St. Petersburg, Russian Federation

• Vol 1, No 3 (2018) - Статьи
  THE PROPERTIES OF THE CONIDIA OF STRAINS OF THE ACTINOMYCETE STREPTOMYCES LUCENSIS AND STREPTOMYCES VIOLACEUS DURING STORAGE AT LOW TEMPERATURES
  Abstract  PDF (Rus)  PDF (Eng)