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| Issue | Title | |
| Vol 8, No 3 (2025) | Valorization of citrus fruit wastes: Sustainable extraction of bioactive compounds for food and health applications | Abstract PDF (Eng) similar documents |
| A. S. M. Ammar, Y. M. Riyad, M. I. Younis, M. R. Ali | ||
| "... -промышленного производства, эти материалы, богатые важными биоактивными веществами, такими как флавоноиды ..." | ||
| Vol 8, No 1 (2025) | Effect of thermoultrasonic treatment on the antioxidant activity of elderberry (Sambucus nigra L.) juice | Abstract similar documents |
| L. Ch. Burak, A. P. Zavaley, V. V. Yablonskaya, A. N. Sapach | ||
| "... содержание флавоноидов, антоцианинов и антиаксидантную активность по активности связывания DPPH радикала ..." | ||
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