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| Issue | Title | |
| Vol 6, No 1 (2023) | Functional biscuits enriched with potato peel powder: Physical, chemical, rheological, and antioxidants properties | Abstract PDF (Eng) similar documents |
| R. H. Tlay, S. J. Abdul-Abbas, A.А. А. El-Maksoud, A. B. Altemimi, T. G. Abedelmaksoud | ||
| Vol 5, No 4 (2022) | Influence of redox processes on the antioxidant activity of the symbiotic starter biomass | Abstract similar documents |
| G. A. Donskaya, L. G. Krekker | ||
| "... окислительно-восстановительных процессов на антиоксидантную активность через регулирование уровня ..." | ||
| Vol 6, No 1 (2023) | Biologically active substances of elder: Properties, methods of extraction and preservation | Abstract similar documents |
| L. Ch. Burak, A. N. Sapach | ||
| "... антиоксидантную активность бузины (Sambucus nigra L.), а также дикой бузины (Sambucus ebulus), произрастающей ..." | ||
| 1 - 3 of 3 Items | ||
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