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| Issue | Title | |
| Vol 7, No 4 (2024) | Assessment of the prospects of using chelated forms of zinc to create new types of food products | Abstract similar documents |
| V. V. Gorbachev, I. A. Nikitin, S. L. Tikhonov, M. S. Balashova, S. N. Tefikova, D. M. Ziborov, D. A. Velina, E. E. Kleyn | ||
| "... В работе обосновывается перспективность применения некоторых хелатных форм Zn для создания новых ..." | ||
| Vol 1, No 2 (2018) | CHITIN- AND CHITOSAN BIOSORBENTS FROM CITRIC A CID MYCELIAL INDUSTRIAL WASTE | Abstract PDF (Eng) similar documents |
| L. V. Novinyuk, D. K. Kulyov, I. V. Negrutsa, P. Z. Velinzon | ||
| "... характер образования хелатных комплексных соединений на основе ионной и координационной связей. Результаты ..." | ||
| 1 - 2 of 2 Items | ||
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