E. G. Lazareva
V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences
Russian Federation

Ekaterina G. Lazareva — Junior research scientist, Laboratory of Molecular Biology and Bioinformatics.

109316, Moscow, Talalikhina str., 26 Tel.: +7-499-245-61-18

Kh. Kh. Gilmanov
V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences
Russian Federation

Khamid Kh. Gilmanov — Candidate of biological sciences, Staff Scientist, Laboratory of Molecular Biology and Bioinformatics.

109316, Moscow, Talalikhina str., 26. Tel.: +7-499-245-61-18

A. V. Bigaeva
V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences
Russian Federation

Alana V. Bigaeva — Staff Scientist, Laboratory of Molecular Biology and Bioinformatics.

109316, Moscow, Talalikhina str., 26 Tel.: +7-499-245-61-18

S. V. Tuylkin
V.M. Gorbatov Federal Research Center for Food Systems, Russian Academy of Sciences
Russian Federation

Sergey V. Tyulkin — Doctor of Biological Sciences, Leading Scientist, Laboratory of Molecular Biology and Bioinformatics.

109316, Moscow, Talalikhina str., 26 Tel.: +7-499-245-61-18

R. R. Vafin
All-Russian Scientific Research Institute of the Brewing, Non-Alcoholic and Wine Industry — Branch of the V.M. Gorbatov Federal Research Center for Food Systems, RAS
Russian Federation

Ramil R. Vafin — Doctor of Biological Sciences, Professor of RAS, Leading  scientists, Interdisciplinary scientific and technical center of food quality  monitoring.

119021, Moscow, Rossolimo str., 7  Теl:+7-499-245-61-18