The use of alternative protein sources in  quail diets: A review

M. A. Polubesova; E. V. Mechtaeva; A. D. Chernov; V. Yu. Sitnov; A. Z. Zhuravleva

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Polubesova M.A., Mechtaeva E.V., Chernov A.D., Sitnov V.Yu., Zhuravleva A.Z. The use of alternative protein sources in quail diets: A review. Food systems. 2024;7(3):336-344. (In Russ.) https://doi.org/10.21323/2618-9771-2024-7-3-336-344

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This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)

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Food systems

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