V. A. Mordvinova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Valentina A. Mordvinova - Candidate of Technical Sciences, Leading Researcher, Head  of Cheese  Making  Department,  All-Russian Scientific Research Institute of Butter- and Cheese-making.

19, Krasnoarmeysky Boulevard, Uglich, 152613, Yaroslavl Region

Tel.: +7–915–970–36–38

E. V. Topnikova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Elena V. Topnikova - Doctor  of  Technical Sciences, Director, All-Russian

Scientific Research Institute of Butter- and Cheese-making.

19, Krasnoarmeysky Boulevard, Uglich, 152613, Yaroslavl Region

Tel.: +7–910–666–93–93

E. S. Danilova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Ekaterina S. Danilova - Junior   Researcher, Buttermaking Department, All-Russian Scientific Research Institute of Butter- and Cheese-making.

19, Krasnoarmeysky Boulevard, Uglich, 152613, Yaroslavl Region

Tel.: +7–960–527–61–48

I. L. Ostroukhova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Irina L. Ostroukhova - Candidate of Technical Sciences, Senior  Researcher, Department of  Cheese   Making,  All-Russian Scientific Research Institute of Butter- and Cheese-making.

19, Krasnoarmeysky Boulevard, Uglich, 152613, Yaroslavl Region

Tel.: +7–910–972–91–22