G. M. Sviridenko
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Galina M. Sviridenko, Doctor of technical sciences, Chief researcher, Head of the department of microbiological studies of milk and dairy products

19, Krasnoarmeysky Boulevard, 152613, Yaroslavl Region, Uglich
Tel.: +7–48532–5–48–64

M. B. Zakharova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Marina B. Zakharova, Candidate of technical sciences, Senior researcher, Department of microbiology

19, Krasnoarmeysky Boulevard, 152613, Yaroslavl Region, Uglich
Tel.: +7–48532–9–81–18

N. V. Ivanova
All-Russian Scientific Research Institute of Butter- and Cheesemaking
Russian Federation

Nina V. Ivanova, Candidate of technical sciences, Leading researcher, Head of research on the technology of buttermaking products

19, Krasnoarmeysky Boulevard, 152613, Yaroslavl Region, Uglich
Tel.: +7–48532–9–81–08