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| Issue | Title | |
| Vol 5, No 4 (2022) | Authentication of vegetable oils using isotope mass spectrometry | Abstract similar documents |
| A. L. Panasyuk, D. A. Sviridov, A. A. Shilkin | ||
| "... растительных масел, является важным направлением исследований при идентификации данного вида продукции. На ..." | ||
| Vol 5, No 4 (2022) | The practice of application and features of the control of oligosaccharides in the production of specialized food products. A review | Abstract similar documents |
| E. A. Yurova, N. V. Ananyeva | ||
| "... методы количественной идентификации олигосахаридов, включаемых в состав молочных продуктов в качестве ..." | ||
| Vol 6, No 2 (2023) | Identification of UFGT-gene-associated groups of Vitis vinifera L. by the developed method of PCR-RFLP genotyping of grape | Abstract similar documents |
| R. R. Vafin, I. Y. Mikhailova, I. I. Ageykina | ||
| "... -анализа для детекции 5 диагностически значимых полиморфных позиций и последующей идентификации 13 UFGT-ген ..." | ||
| 1 - 3 of 3 Items | ||
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