For citations:
Glukharev A.Yu., Bordiyan V.V., Kuzina T.D., Kuchina Yu.A., Derkach S.R. Production and use of mussel shell protein in dry fish sauce. Food systems. 2025;8(1):134-143. (In Russ.) https://doi.org/10.21323/2618-9771-2025-8-1-134-143
Glukharev A.Yu., Bordiyan V.V., Kuzina T.D., Kuchina Yu.A., Derkach S.R. Production and use of mussel shell protein in dry fish sauce. Food systems. 2025;8(1):134-143. (In Russ.) https://doi.org/10.21323/2618-9771-2025-8-1-134-143