D. V. Zelikina
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences
Россия

Daria V. Zelikina —  researcher, Laboratory of functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences.

119334, Moscow, Kosygin str, 4.

Tel.: +7–495–939–71–02 

M. D. Gureeva
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences; D.Mendeleev University of Chemical Technology of Russia
Россия

Maria D. Gureeva —  junior researcher, Laboratory of functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences; Undergraduate, Faculty of Biotechnology and Industrial Ecology, Dmitry Mendeleev University of Chemical Technology of Russia.

119334, Moscow, Kosygin str,4; 125047, Moscow, Miusskaya sq, 9.

Tel.: +7–495–939–71–02; +7–499–978–86–60

S. А. Chebotarev
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences
Россия

Sergey A. Chebotarev — graduate student, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences.

119334, Moscow, Kosygin str, 4.

Tel.: +7–495–939–71–02

Yu. V. Samuseva
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences; D.Mendeleev University of Chemical Technology of Russia
Россия

Yulia V. Samuseva —  junior researcher, Laboratory the functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences; Undergraduate, Faculty of Biotechnology and Industrial Ecology, Dmitry Mendeleev University of Chemical Technology of Russia.

119334, Moscow, Kosygin str, 4; 125047, Moscow, Miusskaya sq, 9.

Tel.: +7–495–939–71–02; +7–499–978–86–60 

A. S. Antipova
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences; Moscow State University of Food Production
Россия

Anna S. Antipova — candidate of chemistry science, senior researcher, Laboratory of the functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences; Docent, Department of Functional Food Design and Nutrition, Moscow State University of Food Production.

119334, Moscow, Kosygin str,4; 125080, Moscow, Volokolamskoe sh., 11.

Tel.: +7–495–939–71–02; +7–499–750–01–11

E. I. Martirosova
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences; Moscow State University of Food Production
Россия

Elena I. Martirosova —  candidate of biological science, senior researcher, Laboratory of functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences; Docent, Department of Functional Food Design and Nutrition, Moscow State University of Food Production.

119334, Moscow, Kosygin str,4; 125080, Moscow, Volokolamskoe sh., 11.

Tel.: +7–495–939–71–02; +7–499–750–01–11

M. G. Semenova
Emanuel Institute of Biochemical Physics of Russian Academy of Sciences; Moscow State University of Food Production
Россия

Maria G. Semenova — doctor of chemistry science, leading research scientist, Head of laboratory of functional properties of biopolymers, Emanuel Institute for Biochemical Physics of Russian Academy of Sciences; Professor, Department of Functional Food Design and Nutrition, Moscow State University of Food Production.

119334, Moscow, Kosygin str, 4; 125080, Moscow, Volokolamskoe sh., 11.

Tel.: +7–495–939–71–02; +7–499–750–01–11