EQUIPMENT AND SCIENTIFIC STUDIES OF EXPERIMENTAL DATA ON STORAGE OF WHEAT GRAIN

Yu. F. Markov; A. N. Buriak; L. G. Eresko

Food systems
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ISSN 2618-7272 (Online)

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Markov Yu.F., Buriak A.N., Eresko L.G. EQUIPMENT AND SCIENTIFIC STUDIES OF EXPERIMENTAL DATA ON STORAGE OF WHEAT GRAIN. Food systems. 2019;2(4):25-30. https://doi.org/10.21323/2618-9771-2019-2-4-25-30

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)

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About the Authors

Yu. F. Markov
Kuban Branch of V. M. Gorbatov’s Federal Research Center for Food Systems of Russian Academy of Sciences
Russian Federation

Yuri F. Markov — candidate of technical sciences, deputy director

350042, Krasnodar, Kolhoznaya st., 3

A. N. Buriak
Kuban Branch of V. M. Gorbatov’s Federal Research Center for Food Systems of Russian Academy of Sciences
Russian Federation

Alexandra N. Buriak — senior scientist

350042, Krasnodar, Kolhoznaya st., 3

L. G. Eresko
Kuban Branch of V. M. Gorbatov’s Federal Research Center for Food Systems of Russian Academy of Sciences
Russian Federation

Larisa G. Eresko — senior scientist

350042, Krasnodar, Kolhoznaya st., 3

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