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Posokina N.E., Zakharova A.I. Modern biological methods of processing plant raw materials used to increase its storage capacity. Food systems. 2024;7(2):298-304. (In Russ.) https://doi.org/10.21323/2618-9771-2024-7-2-298-304

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)