For citations:
Krikunova L.N., Dubinina E.V., Uljanova E.V., Moiseeva A.A., Tomgorova S.M. Scientific and practical aspects of assessing the biochemical composition of raw materials for the production of fruit distillates. Food systems. 2022;5(2):121-131. (In Russ.) https://doi.org/10.21323/2618-9771-2022-5-2-121-131
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