E. V. Kazantsev
All-Russian Research Institute of the Confectionery Industry
Russian Federation

Egor V. Kazantsev, researcher, department of modern methods for assessing the quality of confectionery

107023, Moscow, Electrozavodskaya Str., 20
Tel.: +7–926–545–32–76

N. B. Kondratev
All-Russian Research Institute of the Confectionery Industry
Russian Federation

Nikolay B. Kondratev, doctor of technical sciences, chief researcher

107023, Moscow, Electrozavodskaya Str., 20
Tel.: +7–495–963–54–75

O. S. Rudenko
All-Russian Research Institute of the Confectionery Industry
Russian Federation

Oxana S. Rudenko, candidate of technical sciences, deputy director

107023, Moscow, Electrozavodskaya Str., 20
Tel.: +7–495–962–17–40

N. A. Petrova
All-Russian Research Institute of the Confectionery Industry
Russian Federation

Natalya A. Petrova, researcher, department of modern methods for assessing the quality of confectionery

107023, Moscow, Electrozavodskaya Str., 20
Tel.: +7–495–962–17–40

I. A. Belova
All-Russian Research Institute of the Confectionery Industry
Russian Federation

Irina A. Belova, researcher, department of modern methods for assessing the quality of confectionery

107023, Moscow, Electrozavodskaya Str., 20
Tel.: +7–495–962–17–40