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Kobelkova I.V., Korosteleva M.M., Nikityuk D.B., Kobelkova M.S. Glycation end products and technological aspects of reducing immunogenicity of specialized food products for nutrition of athletes. Food systems. 2021;4(4):278-285. (In Russ.) https://doi.org/10.21323/2618-9771-2021-4-4-278-285

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)