For citations:
Kupaeva N.V., Chernukha I.M., Trubina M.V., Nesterova M.D., Kuzina M.P. Optimization of enzymatic extraction conditions for phenolic antioxidants from wheat bran. Food systems. 2026;9(2):329-336. (In Russ.) https://doi.org/10.21323/2618-9771-2026-9-2-329-336
JATS XML























