Modern blockchain and artificial intelligence technologies for biofilm control in the food industry. Review

L. Ch. Burak; A. P. Zavaley; A. N. Sapach

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Burak L.Ch., Zavaley A.P., Sapach A.N. Modern blockchain and artificial intelligence technologies for biofilm control in the food industry. Review. Food systems. 2026;9(2):347-356. (In Russ.) https://doi.org/10.21323/2618-9771-2026-9-2-347-356

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ISSN 2618-9771 (Print)
ISSN 2618-7272 (Online)

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Food systems

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